Whether you are settling in for a weekend lunch with friends, a night away, or simply a crisp glass of wine at the bar, this is the spot for you.

 

Award-winning chef and owner Josh Emett has created a relaxed and classic coastal-inspired bistro menu. Josh takes an honest approach to food, serving delicious uncomplicated dishes that allow the ingredients to shine for themselves and leave you wanting more.

 

Their charming guest rooms were designed by award-winning interior designer Katie Lockhart. Inspired by the kiwi bach of yesteryear with tongue-and-groove detail and exposed rafters, they’ve been given a modern, luxurious update with super king beds, fluffy pillows and crisp sheets, AESOP amenities, waffle bath robes and plenty of beach towels for an afternoon swim in Oneroa.